On ice
The Atlantic Seafood Platter (price per person) (for two or four)
98
Caviar Selection - Black Pearl Siberian Oscietra (30g)
155
Cold, raw, sashimi
Hiramasa Kingfish
12
Local Pink Snapper
7
Tastes of the Ocean
12
Little Joe Beef Tartare
9
Abrolhos Island Scallop Skewer - (each)
9
Pickled Octopus Gilda - (each)
8
Fish Fingers - (each)
4
Marinated W.A Sardines - (each)
8
Split Grilled Leader Prawns - (each)
19
Sher Wagyu Potato Skin - (each)
22
Entrée
Pan Fried Abrolhos Island Scallops
33
Garlic Prawns
27
Spanner Crab Bisque
29
Roasted Pork Belly
39
p l a t e s
The Atlantic Fish & Chips
39
Moreton Bay Bug Spaghetti - ( $36 / $47 )
36
King Prawn Salad
38
Calamari Fritti
37
Shaved David Blackmore Marble Score 9+ Bresaola
26
Local Mussels
32
Main
The Atlantic Beer Battered Fish and Chips
34
Pan Seared Ora King Salmon
36
Roasted Hiramasa Kingfish
44
Steamed John Dory
36
SALES PLATES & VEGETABLES -
Shaved Zucchini & Squash
15
Roasted Broccoli
14
Green Beans
16
Roasted Eggplant
14
Green Freekeh
15
Brussel Sprouts
11
Roasted Autumn Oyster Mushrooms
16
FISH WINGS -
Humpty Doo Barra
15
Ora King Salmon
12
Hiramasa Kingfish
15
FROM THE WOOD FIRE GRILL -
Humpty Doo Barramundi Fillet
36
Half Tasmanian Crayfish
110
Whole Baby Snapper
48
Whole roasted Corner Inlet Flounder
42
Western Australia Octopus Tentacles
32
Ranger Valley Hanger Steak MS3= 220g
39
Little Joe Scotch Fillet MS4 = 300g
65
TO SHARE - recommended for up to four guests
1.2kg Sher Wagyu Rib Eye
250
Roasted Whole Fish to Share
140
SIDES
Chips
12
Garden Leaf Salad
12
Broccolini
14
CHEESE
Local and International Cheese Selection (Single)
15
DESSERT -
" Snickers Bar " Parfait
21
Mango Trifle
19
Milk Chocolate Mint Slice
19
Selection of Sorbet
16
Salted Caramel & Peanut Crunch
10
